Home » Tried & Tasted » Book Review » MEATliquor Chronicle by Yianni Papoutis and Scott Collins
MEATliquor Chronicle by Yianni Papoutis and Scott Collins

MEATliquor Chronicle by Yianni Papoutis and Scott Collins

Such is the appeal of the burger van vendors turned dining extraordinaires, Faber & Faber chronicle Papoutis and Collins’ rise to restauranteurs. This is as much a cookbook as a story of their unique dynamic – written in part by Booker prize winning-novelist DCB Pierre. AN. $39

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