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Putting on the Ritz

Primavera, with enticing views across the beautiful gardens of the Ritz Carlton in Bahrain, is the latest gourmet offering from two Michelin-starred chef Oliver Glowig, with his inspired twist on the Trattoria Moderna style.  The imaginative menu successfully marries the best of authentic Italian cooking with local flavours and ingredients, delivering a refreshing gastronomic experience for the discerning diner. The sophisticated charm of the discreet Italian décor provides an inviting ambiance to enjoy the re-interpreted signature dishes of chef Oliver. Whether you enjoy the delicate flavours of the tuna carpaccio, pasta salad and basil yoghurt or the rich flavours of filetto di manzo alla “Rossini, a succulent beef fillet served with foie gras, and truffle fries; and then indulge yourself with five varieties of chocolate and a liquorice semifreddo you will know you have had a truly memorable epicurean experience. BA ww.ritzcarlton.com

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